Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.

 

GMO FREE

VEGAN

GLUTEN FREE

VEGETARIAN

WHEAT FREE

Seggiano Wild Fennel Tomato Pesto 220g

£5.15Price
  • Ingredients:

    Tomato salsa 43% (tomatoes, salt), sun-dried tomatoes 28% (tomatoes, salt), Italian extra virgin olive oil, wild fennel leaves 9%, Avola ALMONDS, cane sugar, oregano, chilli.

     

    Storage & Care:

    Once opened, refrigerate and use within ten days, keeping the surface covered with a layer of extra virgin olive oil. Store away from heat and light.

     

    Nutrition:

     

    Average Nutritional Values - per 100g
    Energy kJ / kcal 1348 / 321
    Fat (g) 29.8
    of which saturates (g) 21.4
    Carbohydrate (g) 7.8
    of which sugars (g) 6.5
    Fibre (g) 0.0
    Protein (g) 1.5
    Salt (g) 1.1

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