Made with two of the tastiest olive varieties, Tonda Iblea extra virgin olive oil, and classic local ingredients, the recipe is clean, simple and delicious. Serve as a dip, or on bruschetta.






Wheat Free

Seggiano Black Olive Paté 190g

  • Ingredients:

    Olives 92% (tonda iblea and nocellara del Belice olives, salt), Sicilian extra virgin olive oil, parsley, Monti Iblei wild oregano, Sicilian sea salt, chilli.


    Storage & Care:

    Once opened, keep covered with a fine layer of oil, refrigerate and eat within 7 days.




    Average Nutritional Values - per 100g
    Energy kJ / kcal 1329 / 316
    Fat (g) 33.0
    of which saturates (g) 31.0
    Carbohydrate (g) 2.1
    of which sugars (g) 2.0
    Fibre (g) 0.0
    Protein (g) 0.8
    Salt (g) 0.5